A history of 45 years
since 1978
Parmovo is a leading company in the egg products sector where it is present with a wide range of products for use in the food processing industry and also with some types of products intended for mass consumption.
Egg
products
Parmovo
Our Mission is to bring out the best of the egg; through highly technological and skillful processing we are able to enhance what nature already gave us. Thanks to a structured channeling system, techonological innovation and our expericence in the egg industry for over 40 years we can provide the best egg products for every need.
Liquid Egg Products
Quality, innovation and technology are the ingredients which define Parmovo as a market leader in egg products.
Whole Egg
For bakery products
Egg Yolk
Liquid
Whole Egg
High Colour (pasta)
Egg White
Liquid
Our Vision is to be the most costumer and quality centered egg processing company in the world by staying true to our core values: quality, safety, freshness and costumer service.
Powder Egg Products
Egg White
Powder
Egg Yolk
Powder
Whole Egg Powder
When there is an increased protein requirement due to intense muscle and sports activity or when there is a lack of protein intake during the diet, 1UP provides proteins that are highly biologically valued from egg whites.
Quality & Excellence in research and development
Technology
The laboratory provides technical support for the production department and works alongside human resources to control quality in the production process.
The Eggspert
“Quality, innovation and technology are the ingredients which define Parmovo as a market leader in egg products.”
Request informations
You can count on our experienced team to provide you with personalized support and timely responses.
Phone:
+39 0521 816421
Email address:
info@parmovo.com
Headquarters:
Frazione Sanguigna, 21 - 43052 Colorno (Parma) - ITALY
